A combination of diet and dental hygiene is the best defense against bad breath.
Certain foods can taint your breath for hours and contribute to dragon breath in other ways. Here are some of the culprits:
Garlic and onions. Garlic and onions top the list when it comes to halitosis.
That’s because the smelly sulfur compounds in garlic and onions linger in your mouth and are absorbed in the bloodstream and expelled when you exhale.
Coffee and alcohol. Coffee and alcoholic drinks create a favorable environment for oral bacterial growth. They also have a drying effect, which reduces saliva flow and allows foul-smelling bacteria to linger longer.
Several other foods – including dairy products, a diet heavy in meat, orange juice, and soda – sometimes get talked about as bad breath triggers.
Foods and Drinks That Make Your Breath Smell Good
Water. This odor-free fluid helps flush from the mouth the bits of food bacteria feed upon. Drinking water promotes the production of saliva, which acts as a constant cleansing agent and dissolves stinky substances in food and drink.
Sugarless gum. Chewing gum loosens food and dead cells from the teeth, gums, and tongue and fosters saliva production.
Sugar-free gum sweetened with xylitol is particularly effective for fighting bad breath because xylitol inhibits mouth bacteria.
To get the full effect of chewing xylitol-sweetened gum, munch it for at least five minutes after meals.