Homeopathic remedies for food allergy

Food allergy is a reaction of the body’s immune system to some foods. Many people think they have a food allergy when it is food intolerance. Intolerance is caused by digestion problems, such as lactose or milk intolerance. A food allergy can cause severe symptoms. Food intolerance symptoms are rarely serious. The immune system reacts to certain proteins found in foods. It treats them as harmful to the body and tries to fight them off by releasing chemicals and histamins. This is what starts the allergic symptoms.
Diagnosis of food allergy mainly consist history of food, and physical examination. Skin tests, elimination diet, food challenge, and blood tests are also done to confirm food allergies.
Symptoms of food allergy:
• Itching of the lips, mouth, and throat
• Swelling of the throat
• Abdominal cramping and distension
• Diarrhea
• Colic
• Gastrointestinal bleeding
• Protein-losing enteropathy
The aim of homeopathy is not only to treat food allergy but to address its underlying cause and individual susceptibility. As far as therapeutic medication is concerned, several remedies are available to treat food allergy that can be selected on the basis of cause, sensations and modalities of the complaints. For individualized remedy selection and treatment, the patient should consult a qualified homeopathic doctor in person.
There are following remedies which are helpful in the treatment of food allergy:
Phosphorous, Nux Vomica, Arsenic Album, Pulsatilla, Sulphur, Argentum Nitricum, Colchicum, Calcaria Carb, Calcaria Flour, Ferrum Met, Ledum Pal, Lycopodium, Merc Cor, Berberis Vulgaris, Natrum Mur, Natrum Sulph, Lachesis, Causticum, Carbo Animalis, and many other medicines.



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