GUAKAIMOLE (MEXICAN DIP)

 
 

Ingredients:-  

Preparation of Guakaimole :

Take avacardo pulp from the freezer or fresh from the market. Add all the above ingredients, put them in a mixi for one minute and the dip is ready. It goes very well with chips or as a base for salads.


Recipe  Home

Copyright(c) 2000-03 hindustanlink.com. All rights reserved. || Privacy Policy | Terms of Use
Powered By  Web-Link