Onions In Vinegar

Small onions - 12-15 
White vinegar - 1 cup 
Salt - 1 Tsp 
Whole dry red chillies - 2 
Laung (cloves) - 3-4 

Peel onions. Rub salt & red chilli powder. 
Keep aside for 1/2 an hour. 
Pack the onions, laung & dry red chillies in a jar. 
Boil vinegar and pour over the onions. 

1" piece ginger cut into match sticks may also be added along with onions.

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